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Yeast/Fungus |
The Yeast Test
Could yeast be an issue?
Take the test. |
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The Signs and
Causes of Candida Yeast Overgrowth
Can you remember what it was like to feel really
good: healthy, happy, energized, and enthusiastic? Have you sought help
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only to be told there isn't a thing wrong with you - even though you are suffering!
What if . . . |
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Foods/pH |
The pH Value of Food
Foods are classified as acid-forming or alkalizing depending on the effect they have on the body.
Learn how eating certain foods, and when you eat them,
can impact your health. |
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The Perfect Breakfast
Besides fueling your body, the Perfect Breakfast helps eliminate
the mid-morning loss of energy, supports your goals to manage cholesterol, blood
sugar and blood pressure. |
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Taunya Wills' Healthy Recipes
Taunya Wills decided it was high time she and Bud, her husband,
started investing in health. Thank you for these wonderful recipes. Healthy food can be delicious! |
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A View of Health
E-Book
Are you paying the price for the years of
neglecting your body? Would you like a second
chance at health? |
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new resource |
Senescence and the Biology of Human Aging
Aging, or senescence, is the major cause of suffering, disease, and death in Western civilization. Gerontology, also called biogerontology, is the science that studies the aging process to prevent age-related disease and degeneration, preserve health, and prolong human life
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University of Michigan Healthy Food Pyramid
The University of Michigan Integrative
Medicine’s Healing Foods Pyramid was conceived by
Monica Myklebust, MD, and Jenna Wunder, MPH, RD.
to demystify the ways food contributes to your health.
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Harvard University School of Public Health
A lot of confusing information about nutrition
gets batted about in the media and on the Web. The
Nutrition Source will cut through all that
confusion, providing clear tips for healthy eating
and dispelling a few nutrition myths along the way .
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USDA/Tufts University
Studies at the Jean Mayer USDA Human
Nutrition Research Center on Aging at Tufts
University in Boston suggest that consuming fruits
and vegetables with a high-ORAC value may help slow
the aging process in both body and brain . . .
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USDA/Tufts University
"If these findings are borne out in further
research, young and middle-aged people may be able
to reduce risk of diseases of aging--including
senility--simply by adding high-ORAC foods to their
diets," said ARS Administrator Floyd P. Horn.
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USDA/Tufts University
Studies
suggest certain plant chemicals, or phytochemicals,
appear to maintain health by boosting the immune
system, reducing inflammation and allergies,
detoxifying contaminants and pollutants, and/or
activating enzymes that block unbridled cell
division. |
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Reasons to Avoid Milk
You may be surprised to
learn that most of the human beings
on Earth do not drink or use cow's milk. Further,
most of them can't drink milk because it makes them
ill. How are you feeling? |
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The Better Health Foundation
Phytochemicals (“fight-o-chemicals”) are
unique substances that occur naturally in plants.
Some of them have been associated with a lower risk
of some chronic diseases. Eating them is an
easy way to stay healthy.
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Nature's Medicine Chest
E-Book 136 pages
There is a voluminous amount of anecdotal and
scientific evidence showing that authentic, properly prepared Aloe
Vera has powerful healing properties in humans and animals. |
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Food Combining Techniques
Mixing food groups and timing is as
important as what you eat. The basic
understanding of the digestive process - different
food types require different digestive secretions -
has led to recommendations for eating compatible
foods. Learning the rules for food combining
could can change your life. |
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The
Health and Healing Properties of Berries
Mountains of scientific
evidence shows that differently colored berries
possess powerful healing properties.
Eating, or drinking, a variety of these jewels for health
and healing address
immunity, inflammation, oxidative stress and many
root causes of degenerative disease. |
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FDA Consumer Health Information Updates
Learn about consumer warning and updates with this direct link
to the Consumer Health Information RSS Feed at the FDA.
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