Aloe Vera is a power packed juice with a long history use and a longer list of modern beneficial applications. Cold pressed whole leaf Aloe Vera is the gold standard for Aloe Vera juices.

Grape Seed Extract (Oligomeric proanthocyanidins, PCOs or OPCs) are a class of flavonoid complexes found in grape seeds and skin that act as antioxidants (free radical scavengers) in the human body.

Wild Blueberries contain antioxidants which have been found to reduce the risks of some degenerative complaints. At the 2004 International Conference on Longevity, researchers released a study that suggests certain compounds found in blueberries (and similar fruits, including cranberries) have a significant impact on brain function.

Cranberries are a source of polyphenol antioxidants, phyto chemicals which are known to provide certain health benefits to the cardiovascular system, immune system and the urinary tract.

Cherries contain anthocyanins, the red pigment in berries that are potent antioxidants. Cherry anthocyanins have been shown to have several health benefits. Cherries have also been shown to contain high levels of melatonin. Besides being an anti-oxidant, melatonin has been shown to be important for the function of the immune system.

Prunes are more fiber-rich than plums and are often used to promote regularity.

Raspberry Seed contains one of the most powerful antioxidants known—ellagatannins— which are converted into ellagic acid in the body. Raspberry ellagatannins are one of very few fruits that have been clinically shown to be transformed into beneficial levels of ellagic acid in the body. The seed is processed into a maximum bioavailable flour which frees the ellagatannins for immediate absorption and transformation into ellagic acid.

Strawberries are packed with antioxidants, most notably anthocyanins. ORAC tests show that strawberries are among the top three fruits that pack a powerful antioxidant punch.

Resveratrol is a substance found in the skin of red grapes and as a constituent of red wine. Many beneficial health and life-prolonging effects have been reported.

Quercetin is a flavonoid that forms the "backbone" for many other flavonoids including: citrus flavonoids rutin, hesperidin, naringin and tangeritin. Quercetin is found to be the most active of the flavonoids in studies and many beneficial herbs owe much of their activity to their high quercetin content.

Coffee Berry contains polyphenols and hydroxycinnamic acids (chlorogenic and caffeic acid), which are very powerful antioxidants.

Pomegranate seed extract is rich in powerful antioxidant bioflavonoids, potassium and dietary fiber to support cardiovascular health and a host of age related circumstances.

Xylitol, also called sugar wood, is used as a tooth friendly sugar substitute.

Stevia, also called sugar leaf, is an herb belonging to the Asteraceae family. It contains glycosides that give stevia its sweet taste. Stevia does not significantly alter blood glucose, and so is attractive as a sweetener to diabetics and others on carbohydrate controlled diets.

Acerola Berry, also known as the Barbados or Antilles cherry, is one of the richest known natural sources of vitamin C.